Orange Sugar Cookies

These scrumptious cookies are easy to make. You might want to make a double batch as they disappear quickly!

Ingredients:

• 1 roll (16.5 ounce) Refrigerated Sugar Cookie dough
• 1/3 cup Ricotta Cheese
• 1/2 cup Flour
• 1 tablespoon grated Orange Zest
• 1-3/4 cups Powdered Sugar
• 3 tablespoons fresh Orange Juice

Directions:

1. Heat oven to 350 degrees. Line cookie sheets with parchment paper.
2. In a large bowl, break up cookie dough. Stir in ricotta cheese, flour, and 2 teaspoons of the orange zest.
3. Shape dough into balls and place 2 inches apart on cookie sheets.
4. Bake 10-13 minutes. Cool 1 minute, then remove from cookie sheets to cooling rack. Cool at least 20 minutes.
5. In a small bowl, mix powdered sugar, 2 tablespoons of orange juice, and remaining 1 teaspoon orange zest. If necessary, add additional orange juice.
6. Drizzle glaze over tops of cookies. Let stand until glaze is set – about 20 minutes.
7. Store in covered airtight container in refrigerator.

Enjoy!